The size and magnificence of this white building tells how important it must be at the time when it was built. To the locals, the Railway Station is the “Taj Mahal of Ipoh”.
In the early 20th century, many British tin-mining companies were set up in the city and Ipoh gained prominence. However, with the collapse of tin prices and the closure of the tin mines in the late 1970s, Ipoh’s growth had stagnated and resulted in the migration of many young talents to greener pastures.

The landscaped garden in front of the Railway Station accentuates its sense of grandeur.
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When you’re in Ipoh-Malaysia, try some white coffee at Persiaran Bijeh Timah at the old town. You will not regret it! This traditional coffee shop is called “Sin Yoon Loong”.

Order their famous pudding custard with caramel syrup. It’s awesome! The bread toast is crisp and filled with kaya (coconut egg jam).


Opposite “Sin Yoon Loong” coffee shop is a more popular hangout - Nam Heong Old Town White Cafe. When
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Hype about Ipoh? Food! Again, time for some nourishment!
Try some Malaysia local food at Ipoh stadium food centre. I like Seng Kee’s Hong Kong Chee Cheong Fun (steamed rice roll). They make the rice roll on the spot when you order it. You can choose to wrap meats like prawns or char siew (BBQ shredded pork) in the steamed rice roll.

Freshly steamed chee cheong fun with soft and silky texture; it melts in your mouth! Prawns are wrapped in this steamed rice roll sprinkled with sesame seeds.

ABC (abbrev. of a Malay name for it) or Ice Kacang is a popular dessert of finely crushed ice topped with sweet corns, grass jelly, chendol, grounded nuts and added with syrups and evaporated milk.
What else? Warm egg tarts. I am always crazy over them.

This dish is mee Jawa or Jawa mee (or Java mee?). It looks like mee Rebus but is less spicy… How to continue
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You like curry mee? This coffee shop called Xin Quan Fang (新泉芳) sells Ipoh famous curry mee (noodles). It’s located in 174 Jln Sultan Iskandar Shah, Ipoh. Business hour: 7am to 2pm.
Just like any popular eateries in Ipoh, you need to wait patiently for good food. So, you see why I was aiming at myself…

The little stall that serves the famous curry mee to every patron, some from countries as far as Singapore. ^^

A bowl of roasted pork, prawns and chicken slices, with curry sauce for dipping. The curry mee are soaked in curry that I think has no coconut milk in it, so I find it less fattening. It’s really good!
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We went Ipoh-Perak, Malaysia last week, by coach from Singapore. It usually takes around 7 hours to reach Ipoh. But this time, it took us more than 8 hours to reach there. I am going to rant about Transtar (transport company located at Lavender MRT station).
First, the designated coach was scheduled to pick us at 9pm, but the coach was half an hour late.
Then half way along the route in Malaysia, the air-con suddenly stopped working. The air got warmer and stuffy. It was only when Jacky informed the driver then he knew about it.
After a while, when we were all sleeping soundly, he woke everyone up again and asked those going Ipoh to leave the coach and board another coach. No reason given. We had to stumble with our heavy baggages in the dark along a muddy path near the forest to the other coach. When we got up to that coach, I had to crawl into my seat as the passengers in front had reclined their seats while sleeping.
Bad experience with Transtar. No star for them this time. -_-
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TRAP Hot Spring Park is located near Bidor (美罗 | Metro, near Ipoh), a small town in Perak for travellers to stop-by for a break before continuing their journey.

At the town centre, there seems to be only one main street where shops are lined along both sides of the street. There you will see the famous Pun Chun restaurant with its distinctive yellow facade situated on the
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